Simply Gingerbread Syrup can be added to a variety of beverages to give them a unique and festive twist. While it’s popular all year round, this gingerbread flavour is especially good as a seasonal coffee syrup It can be used to sweeten iced coffees, frappes, shakes and other cold drinks, or added to hot coffees and lattes for an extra special touch. Add the syrup to hot cocoa or your favourite mocha latte for the ultimate holiday treat.

For something really unique, add Simply Gingerbread Syrup to a frozen hot cocoa for a delicious gingerbread mocha twist, or craft a sweet smoothie with espresso brewed in cold coconut milk for the perfect winter pick-me-up. The possibilities are truly endless!

Being a great addition for coffee shops looking to create unique and festive drinks, its smooth sweet notes of ginger, cinnamon, nutmeg and clove are the perfect accompaniment to hot or cold coffees or lattes. 

Gingerbread flavour is also vegan-friendly and gluten free so it appeals to a wide range of customers. Consider adding Simply gingerbread syrup to your holiday menus as an easy way to amp up your festive specials.

Not only is it ideal for sweetening up regular hot and cold brews with added flavours, this syrup can also be used in frappes, shakes and other frozen drinks. 

Foamy cappuccinos and creamy mochas can be brought to life when stirred with Simply Gingerbread syrup and layered with steamed milk foam, while hot cocoas make delightful winter dreams with its addition as well. With marshmallows and whipped cream topping off these creations, a wonderland of cosy drinks awaits!

SIMPLY GINGERBREAD SYRUP KEY FEATURES:

• No Hydrogenated Fats
• Halal Certified
• Vegetarian Society Approved
• Gluten Free
• No GMOs
• No Artificial Colours
• No Artificial Flavouring

Directions For Use
Add portion (approximately 15ml) to beverage and stir before consumption.

Available Packaging
1L, 6 bottles per case

Nutritional Values (tabulate)