The Jura Impressa X90 Bean to Cup Coffee Machine

 

Available from Pennine Tea and Coffee - 0800 2985211

sales@pennineteaandcoffee.co.uk

Automatic Milk Foamer

The auto frothing device creates a vacuum using steam, this cause milk to be drawn up the milk pipe out of container. When mixed with the steam, the milk is heated and foamed. Adjustment can be made as to how much the milk is foamed (cappuccino) or just heated (latte)

Patented brewing unit

  • A revolutionary innovation: the variable brewing unit.
  • Adjustable between 5 and 16 grams of coffee powder.
  • Ensures optimum pressure and brewing conditions with any quantity.
  • Allows the preparation of 2 cups in just one brewing operation, which makes all IMPRESSA machines genuine 2-cup machines.

Conical grinding gear

  • You can adjust the optimum grinding degree for your favorite coffee.
  • Thus, you can enjoy the full aroma.
  • The high-precision conical grinding gear produces a heterogeneous mixture of fine powder and coarser particles.
  • The hardened stainless steel cones are wear-resistant and have a long service life.

CLARIS - clean water for perfect coffee

  • Water with a high lime content can damage your coffee machine.
  • Lime deposits in the heating cartridge or the thermo-block and clogs the water pipes.
  • The CLARIS filter cartridge protects your machine against lime.
  • The Claris filter cartridge was specially developed for Jura coffee machines.
  • It can be used with all machines with Integrated Pure Water System© (I.P.W.S.©).
  • The CLARIS filter cartridge is installed directly in the water tank.

I.P.B.A.S.©

  • One of the secrets of perfect coffee: the Intelligent Pre Brew aroma System©.
  • Originally developed for gastronomy, the system was optimized by JURA.
  • The coffee powder is moistened before the actual brewing process starts.
  • The quantity of pre-brew water is adjusted to the powder quantity automatically.
  • The result: full aroma and a velvety crema.

Automatic foamer or Steam arm

The automatic foaming device can be replaced with a steam arm for traditional jug foaming of milk.

Coffee beans are added to the internal bean hopper (bottom), decaffeinated pre-ground coffee can be added through the ground coffee chute (top). This is also where you add cleaning tablets.

The Jura range features a pull out drip tray to dispose of waste water, and a waste ground coffee container where used coffee grounds are stored for later disposal into a bin.